Ethnic Food Cook
ウェブサイト Sansotei Ramen Eaton Centre
Sansotei is a Canadian brand specializing in authentic Tonkotsu Ramen taking our inspiration from the Kyushu and Hokkaido regions of Japan. We source the highest quality products and ingredients both locally and direct from Japanese suppliers
Job details:
Location: Toronto, ON
Salary: $16.50 hourly for 30 to 44 hours per week
2 Vacancies
Employment groups: Youth, Indigenous peoples, Newcomers to Canada, Persons with disabilities
Terms of employment: Permanent, Full-Time
Start date: As soon as possible
Employment conditions: Morning, Day, Evening, Night, Shift, Overtime, Weekend
Qualifications:
– Ability to communicate orally and in writing in English is required;
– Completion of secondary (high) school is required;
– 2 years to less than 3 years of work experience as a cook is required
Job duties:
– Make soup, boil noodles and prepare ingredients for Japanese Ramen noodle;
– Prepare, cook, and present Japanese style side dishes such as Gyoza, Negi Shoga Gyoza, Spicy Slow Cooked Wings, Zhangi, and Seaweed Salad;
– Plan menus and determine size of food portions and presentation of food;
– Maintain inventory and records of food, supplies and equipment, and order them as needed;
– Estimate food requirements and costs;
– Train/Supervise kitchen staff in preparation, cooking and handling of food;
– Prepare dishes for customers with food allergies or intolerances if requested;
– Clean and Inspect kitchen and work areas
Other information:
– Cook Categories: Cook (general);
– Cuisine Specialties: Japanese cuisine;
– Work Setting: Restaurant;
– Work Location Information: Urban area;
– Transportation/Travel Information: Public transportation is available;
– Job Location: 220 Yonge Street, CRU F17, Toronto, ON M5B 2H1
How to Apply:
By e-mail: hrsansotei@gmail.com
