Ethnic Food Cook
ウェブサイト Okeya Kyujiro
Montreal’s first, reservation only, OMAKASE restaurant. (Omakase means “Chef’s choice”) In addition to being imported directly from Japan, fresh fish is also acquired from all over the world. Our experienced Chefs meticulously select fish that suit the season, and use additional methods when necessary to maximize its umami (“delicious taste”). We make it possible to indulge in Edomae sushi, as if you were in Japan.
Job details:
Location: Vancouver, BC
Salary: $18.00 hourly for 35 hours per week
2 Vacancies
Terms of employment: Permanent, Full-Time
Start date: As soon as possible
Employment conditions: Overtime, Day, Evening, Night, Weekend
Qualifications:
– Ability to communicate orally and in writing in English is required;
– Completion of secondary (high) school is required;
– 2 years to less than 3 years of work experience as a cook is required
Job duties:
– Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies;
– Prepare and cook complete meals or individual dishes and foods;
– Prepare, cook and present Tempura, Sunomono, Nishime and Aradashi Miso Soup;
– Prepare, cook, and present Japanese style grilled dishes such as Grilled Miyazaki Wagyu Beef Striploin, Grilled Lobster with ponzu butter Sauce, Grilled Lobster with Sea urchin, and Grilled Black Cod with Saikyo-miso;
– Prepare and present Oshisushi, Makisushi, Chirashisushi, and various Sashimi dishes;
– Order and maintain inventory and records of food, supplies and equipment;
– Prepare dishes for customers with food allergies or intolerances if necessary;
– Clean and inspect kitchens and food service areas
Other information:
– Cook Categories: Cook (general)
– Certificates, licences, memberships, and courses: Not required
– Cuisine Specialties: Sushi preparation techniques, Japanese cuisine
– Work Setting: Restaurant
– Transportation/Travel Information: Public transportation is available
– Job Location: 1038 Mainland Street, Vancouver, BC V6B 2T4
How to Apply:
By e-mail: hrokeyakyujirovbc@gmail.com
